Menu of Yumyum Thai Kitchen

4 pieces perch, lightly battered and fried. Choice of baked potato or waffle fries. Comes with tartar sauce and lemon wedge.

2 pork dumplings 2 pork wrapped with seaweed 2 chicken & shrimp dumplings served with tamarind sauce and black sweet & sour sauce.

Marinated crab meat, shrimp, chicken, garlic, cilantro and onion wrapped then deep fried. Served with house made pineapple sauce.

Cabbage, scallions, carrot, cellophane noodles, rolled with pastry skin then deep fried. Comes with Thai tamarind sweet chili sauce.

Steamed ground pork wrapped with wonton skin. Served with Thai tamarind sweet chili sauce.

Marinated sliced beef tossed with spicy lime dressing, red onion, Thai basil, cilantro, scallions, mint & roasted ground rice.

Thai herb soup with shrimp, roasted chili paste, onion, mushroom, tomato, lime juice, cilantro and scallions.

Coconut milk, chicken, mushroom, kaffir lime leaf, red onion, tomato, tamarind juice, cilantro, scallions.

Shrimp wrapped in wonton skins in vegetable broth, scallions, cilantro, fried garlic and black pepper.

Choice of meat stir-fried with fresh ginger, mushrooms, yellow onions, scallions, garlic, bell pepper and homemade stir-fry sauce.

Choice of meat stir-fried with bell peppers, jalapeno ( if you order spicy ) onion, green beans, Thai basil chili garlic sauce.

Choice of meat stir-fried with bell peppers, jalapeno (if you order spicy), yellow onion, garlic, and black pepper sauce.

Choice of meat stir-fried with garlic, purple broccoli, Asia broccoli, carrots, baby corn, bell peppers, bamboo shoot, green bean, mushrooms and house made stir fried sauce.

Fried shrimp with stir fried and yellow onion, bell pepper, carrot, cashews, cilantro, and scallion, tossed with house made tamarind sauce. Served in a fried dough bowl.

Southern Thailand stir-fried lobster with curry paste, young peppercorn, kaffir lime leaves, pepper, onion, green beans, bamboo shoot, finger root, basil and coconut milk.

Marinated, slow-roasted duck, sautéd Asian broccoli, carrots, shiitake mushrooms, sesame seeds, sesame oil and fresh ginger.

Lightly breaded, crispy fried soft shell crab topped with special yellow curry sauce, scrambled egg, scallions, yellow onion, bell pepper, ginger and topped with black pepper & cilantro.

(Traditional Thai Stir-Fried Noodles) Choice of meat stir-fried with rice noodles, scrambled egg, scallions, ground peanuts, bean sprouts with traditional tamarind sauce topped with bean sprouts, lime and ground peanuts. Seafood is pictured.

Choice of meat stir-fried with wide rice noodles, Thai basil, jalapeno, bell peppers, yellow onion, scalion, bamboo shoot, young peppercorn, finger root, black pepper and kaffir lime leaves.

Choice of meat stir-fried with wide noodles, garlic, scrambled egg, Asian broccoli, black sauce, stir-fried sauce, topped with black pepper.

(Northern Thai Style Crispy Noodles in Curry) Choice of meat and egg noodles in Northern Thai yellow curry & topped with crispy egg noodles, pickled cabbage, red onion, cilantro, scallions, lime.

(Stir-fried Wide Noodles with Sticky Sauce) Choice of meat, scrambled egg, Asian broccoli, young baby corn, carrot, sticky sauce topped with black pepper and fried crispy garlic.

(Central Thailand Boat Noodles Soup) Choice of meat with rice noodles, bean sprouts and Asian broccoli in traditional herb soup, topped with Thai basil, fresh bean sprouts, fried garlic and black pepper.

Choice of meat with steamed rice noodles, bean sprouts, Asia broccoli mushroom, cherry tomato and red onion in lemongrass soup topped with cilantro, scallions and fresh bean sprouts.

Stir-fried jasmine rice with choice of meat, garlic, scrambled egg, yellow onion, carrots, peas, scallions, soy sauce. Top with cilantro, black pepper, a lime wedge and cucumber.

Stir-fried jasmine rice with choice of meat, garlic, onion, jalapeno, bell pepper and Thai basil sauce. Top with cilantro, black pepper, a lime wedge and cucumber.

Stir-fried jasmine rice with choice of meat, yellow curry powder, garlic, pineapple, carrots, peas, scallions, onion, raisin and cashews. Top with cilantro, black pepper, a lime wedge and cucumber.

stir-fried jasmine rice with real crab meat, garlic, scrambled egg, yellow onion, carrots, peas, scallions and soy sauce. Topped with cilantro, black pepper, cucumber and lime wedge.

Choice of meat, coconut cream, bamboo shoots, jalapeno, bell pepper and Thai basil. Spice level 1-5, zero spice not possible.

Choice of meat, coconut cream, red curry paste, squash, Thai basil, bell pepper and jalapeno. Spice level 1-5, zero spice not possible.

Choice of meat, coconut cream, massaman curry paste, onion, potato, peanut and tamarind juice. Spicy level 0-5

Roasted duck with red curry paste, coconut cream, Thai basil, green beans, bell peppers, bamboo shoot, pineapple, cherry tomato. Spicy level 1-5

Choice of meat, coconut cream, yellow curry paste, potato and yellow onion. Comes with Jasmine rice. Spice level 1-5, zero spice not possible.

Choice of meat, coconut cream, panang curry paste, bell pepper, kaffir lime leaf. Comes with jasmine rice. Spice level 1-5, zero spice not possible.

Yellow mango with sweet sticky rice and coconut cream sauce topped with sesame seed.

Traditional sweet red Thai tea mixed with half and half then served on ice.

Grown in the mountains of Northern Thailand; traditional red tea with half-and-half, black tapioca pearls served over ice.

Grown in the mountains of Northern Thailand; traditional green tea with half-and-half served over ice.

Grown in the mountains of Northern Thailand; traditional green tea with half-and-half, black tapioca pearls served over ice.

Traditional sweet Thai coffee with half and half.